Popular Science -
20 Dec 2012 17:00

Another "green" brick, this time made like sausage We don't want to be unkind, because it's nice that people are working toward a future where we won't have to rely on traditional brick-making methods, which produce tons of carbon dioxide. But a new idea for "green" bricks is a little less, uh, aesthetically pleasing than other ones we've noticed. (See here and here.) That's the downside. The upside is this brick-making project comes from stuff in the recycling bin. Researchers from the Universi...
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