Cronuts: The New Dessert You're Already Obsessed With

Ever since cupcakes lost their edge, we've been on the look out for the next dessert phenomenon. Cookies are a classic, donuts were a blip, and we just cannot get behind cake pops. It seems the latest sweet obsession is an entirely new hybrid: the cronut. Though it sounds like some kind of pre-historic bridal shower treat, this sweet and flaky beauty is a hybrid of buttery-croissant/sugar-coated donut. Created by Dominique Ansel, this confection has only been out for a week and already the city ...