Refinery29 -
16 Jun 2013 21:00

Motivating to make dinner (or turn on the oven) in the heat of summer is hard. That's why easy no-cook cooking this time of yea is a no-brainer! Our go to lazy-girl meal of the moment: Crunchy Scallop Ceviche Tacos. They're loaded with fresh summery flavors and couldn't be simpler to make -- just toss the ceviche ingredients in a bowl and let them hang out in the fridge for a few hours. When you come back, dinner's ready! Crunchy Scallop Ceviche Tacos Serves: 2 to 4 1 pound sea scallops, quarter...
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