The restaurant marinates the turkey breast, which provides a boost of Asian-style flavors that helps keep the meat moist during grilling. Then chefs baste skewers during cooking with the chain's proprietary zinfandel-based barbecue sauce. Happily, you can use your favorite sauce and doctor it to make your own secret blend.
The restaurant marinates the turkey breast, which provides a boost of Asian-style flavors that helps keep the meat moist during grilling. Then chefs baste skewers during cooking with the chain's proprietary zinfandel-based barbecue sauce. Happily, you can use your favorite sauce and doctor it to make your own secret blend.
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