Richard Martin launched Food Republic, along with prolific chef Marcus Samuelsson, in 2011 as an outlet to get men to eat better and cook more. His tips for dining in potentially shady countries include looking for a place that's clean and crowded with people who look like they're enjoying themselves. If you have the opportunity to embark on a four and a half hour meal, a truly adventurous globetrotter should of course do it. But at the end of the day, simple pleasures reign supreme. Richard's c...
Richard Martin launched Food Republic, along with prolific chef Marcus Samuelsson, in 2011 as an outlet to get men to eat better and cook more. His tips for dining in potentially shady countries include looking for a place that's clean and crowded with people who look like they're enjoying themselves. If you have the opportunity to embark on a four and a half hour meal, a truly adventurous globetrotter should of course do it. But at the end of the day, simple pleasures reign supreme. Richard's c...
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