Jaleo: Tom Sietsema's 2014 dining guide

JALEO (3 stars) One of the early reasons people went to graze in Penn Quarter, even before it was called Penn Quarter, was Jaleo. And this tapas party by José Andrés never lets you forget that its Spanish name translates as "fun." Nowhere else do foosball tables double as eating counters, glass heads serve as bowls for citrus -- or faces beam from restroom floors. The kitchen plays along, offering dozens of small plates that tap into every craving. A spicy bite of chorizo wrapped in fried pota...