ESA astronaut Samantha Cristoforetti shows us how she 'cooks' one of her bonus food recipes in microgravity: a quinoa salad with dried tomatoes, mackerel and leek cream, all wrapped in a warm tortilla.
ESA astronaut Samantha Cristoforetti shows us how she 'cooks' one of her bonus food recipes in microgravity: a quinoa salad with dried tomatoes, mackerel and leek cream, all wrapped in a warm tortilla.
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