Au naturel? Campbell's did some soul searching — or, more likely, saw the artificial-ingredient purges going on at Kraft, Nestlé, and General Mills — and decided to free all of its products (including Pepperidge Farm cookies and V8) from artificial colors and flavors. The changes will be complete by 2018 in North America. Campbell's has also decided that it will mostly remove high-fructose corn syrup, and it's promising to give consumers more organic products. A "What's In My Food" website ...
Campbell's Soup Is Cutting Out All Artificial Flavors and Colors by 2018
New York Mag - 23 Jul 2015 19:20
Au naturel? Campbell's did some soul searching — or, more likely, saw the artificial-ingredient purges going on at Kraft, Nestlé, and General Mills — and decided to free all of its products (including Pepperidge Farm cookies and V8) from artificial colors and flavors. The changes will be complete by 2018 in North America. Campbell's has also decided that it will mostly remove high-fructose corn syrup, and it's promising to give consumers more organic products. A "What's In My Food" website ...
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