Video: How to roast a whole pig in a Caja China

In South Florida, many Hispanic families, especially Cuban and Puerto Rican ones, enjoy roasted pig or lechon asado as part of a traditional feast for Nochebuena. It used to take almost a day to cook a whole pig, but in 1987, a South Florida company started selling a product called La Caja China, a roasting box. The box cut the cooking time in half. This video shows La Caja China Chief Executive Roberto Guerra demonstrating how to use La Caja China (Spanish for "the Chinese box) to roast a pig. ...