Six Years in the Making, Puni's Italian Whiskies Are Now Ready

Whisky fans may have noticed more unconventional batches making their debut in the last 10 years. This is because, while the U.S. and Scotland are bound by laws to produce their whisky in a certain fashion, the rest of the world is free to experiment -- which is what we're seeing from Japan, Tasmania, India and now Italy. Six years ago, Puni had built itself from the ground up with its first batches of locally sourced mash, pioneering the way for Italian whiskies. Now, it has its first two whisk...