Vogue -
14 Aug 2016 22:47

When designer and model Mari Giudicelli stepped foot inside the Rio Market in Astoria, Queens, she was like a kid in a candy store. "I looove it!" she exclaimed at the sight of a jar of goiabada--a guava paste you can eat with cheese. Her eye catches something else on the shelf: "These are delicious! Everybody had these bite-size cake desserts made with condensed milk and chocolate powder (called brigadeiros) at their birthday parties when we were little. They're a staple, like hot dogs are here...
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