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When in Fremont, Eat as the Afghans Do

Modern Luxury - 25 Aug 2017 19:00
San Francisco Magazine Luke Tsai Cayce Clifford Bolani by the pizza boxful and the best kebabs in the Bay. Years before its proximity to Silicon Valley made it one of the East Bay’s most desirable places to live—before the Warm Springs BART station opened and median home prices crept close to a cool million—Fremont was famous for at least one thing: fantastic Afghan food.How that came to be is, like so many American food stories, mostly an immigration story. Images and Captions: Schedule D...
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