EurekAlert! -
18 Jan 2018 07:00
(NIH/National Institute of Neurological Disorders and Stroke) In a new mouse study, scientists link changes in the gut caused by a high-salt diet to impaired blood flow in the brain. This reduced blood flow can eventually lead to impaired cognition that could be reversed by changing back to a normal diet. The study, published in Nature Neuroscience, also provides molecular clues for treating these problems.
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