The smelling of food affects physiology and aging, according to research conducted on the model organism, the roundworm. Surprisingly, this relationship is due to a single pair of olfactory neurons.
The smelling of food controls cellular recycling and affects life expectancy
Science Daily - 20 Feb 2019 17:34
The smelling of food affects physiology and aging, according to research conducted on the model organism, the roundworm. Surprisingly, this relationship is due to a single pair of olfactory neurons.
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