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There's no time like late summer to get grilling, so take your outdoor cuisine to the next level by building a Takibi bonfire. In this HYPEBEAST How-To, Snow Peak walks through everything you need to know to get cooking with the Japanese-style pit.First things first, set up the grill itself. This is pretty straightforward: all you need is the base stand, base plate and the fire-and-grill base unit. Using two types of wood for the fire makes for a hot, sustained burn, so Snow Peak adds kindling a...
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