EurekAlert! -
13 Jul 2021 06:00
(Elsevier) Dairy producers can benefit from understanding how consumers interpret unfamiliar terms and claims on dairy product labels. In a new study appearing in the Journal of Dairy ScienceĀ®, scientists from North Carolina State University conducted interviews and surveyed more than 1,200 consumers regarding their knowledge of and attitudes toward dairy processing terms that may appear on product labels.
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