About 3 grams a day of omega-3 fatty acids may lower blood pressure, more research needed

While there is some evidence that consuming omega-3 fatty acids in food or dietary supplements may reduce the risk of high blood pressure, the optimal amount to consume for this benefit is unclear. A review of dozens of studies suggests that the optimal amount of omega-3 fatty acids to consume to lower blood pressure is likely about 3 grams daily. Consuming higher amounts of omega-3 fatty acids may be beneficial for people at high risk for developing cardiovascular disease, though more research ...