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People With a High Omega-3 DHA Level in Their Blood Are at 49% Lower Risk of Alzheimer's People with higher levels of omega-3 DHA in their blood are 49% less likely to develop dementia than those with lower levels. Researchers say adding additional omega-3 DHA to the diet, especially in those with the Alzheimer's associated Apoe4 gene, could slow the development and progress of dementia.
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