People with a history of upper gastrointestinal (GI) damage have a 76% higher risk of developing Parkinson's disease. The research highlights how conditions like GERD, peptic ulcers, and NSAID use may increase the risk of this neurodegenerative disorder.
People with a history of upper gastrointestinal (GI) damage have a 76% higher risk of developing Parkinson's disease. The research highlights how conditions like GERD, peptic ulcers, and NSAID use may increase the risk of this neurodegenerative disorder.
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