A new 15-year study finds that higher meat intake may protect against dementia and cognitive decline specifically in carriers of the APOE4 "Alzheimer's gene." The findings suggest that precision nutrition based on genetic profiles could be the future of dementia prevention.
A new 15-year study finds that higher meat intake may protect against dementia and cognitive decline specifically in carriers of the APOE4 "Alzheimer's gene." The findings suggest that precision nutrition based on genetic profiles could be the future of dementia prevention.
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