True Food Kitchen, Anti-Inflammatory Food Restaurant By Andrew Weil, Plans D.C. Expansion

WASHINGTON -- The science may be sketchy, but how's the food? Alternative medicine kingpin Dr. Andrew Weil, a founder of the True Food Kitchen restaurant chain with six locations in the western United States, hopes to open a D.C.-area outpost within the year, according to WTOP-FM. The restaurant specializes in fresh and local "anti-inflammatory" foods, as does Weil, who promotes an "anti-inflammatory food pyramid" that is heavy on vegetables, allows for unlimited amounts of Asian mushrooms and c...