Business Insider -
16 Dec 2013 19:11

Long before Michael Anthony became the executive chef and a partner at Gramercy Tavern and won a prestigious James Beard award for "Best Chef in New York City," Anthony was a 20-year-old business, Japanese and French major studying abroad. He joined a friend with a big family in France for Christmas Eve, and that's where he told Business Insider he had the most memorable meal of his life. Anthony and his friend's family sat down to dinner at a country house outside Léon, in the southwest of Fra...
Share this Article
Comment on this Article
Please to comment