The Guardian -
29 Mar 2015 04:05
Londoners and tourists have enjoyed the oriental food and ambience in this city centre enclave since the 1950s. Now the red lanterns may soon vanish for ever Jon Man points at the busy KFC a few doors along from his own restaurant on Wardour Street, one of the small number of bustling streets that make up London's Chinatown. "That's the best business around here," he says. "That's the one I would choose." Man's parents emigrated from Hong Kong in the 1950s to work in Britain's growing restaurant...
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