One of NYC's hottest restaurants serves grasshopper guacamole, and it was surprisingly delicious

At first glance, the Black Ant seems like your average Mexican restaurant. The restaurant's trendy decor reflects its location in New York City's East Village neighborhood. But a visit to the kitchen makes diners realize that they're in for a unique experience. Among the fresh ingredients that the Black Ant sources from Mexico are grasshoppers and ants. And yes, they use these bugs in their food. Intrigued by this unusual menu twist, we decided to give Black Ant a try. We were served two of the ...