From fish curry to lamingtons: Yotam Ottolenghi's coconut recipes

This week's totally tropical trio is a seafood and plantain curry, a side of coconut rice with a peanutty finish, and mango and lime sponge cakes to finish With the summer holidays now firmly on the horizon,it's time to start dreaming of sunsets and tropical islands and fruit. And if that dream is a reality for any of you, I'm raising a piña colada to the fun you'll have. For the rest of us, however, it's an ideal opportunity to turn the dial to tropical wherever you are. And that's where cocon...