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J. Ryan Stradal shares 6 delicious books every foodie should read J. Ryan Stradal is the author of the best-selling novels Kitchens of the Great Midwest and The Lager Queen of Minnesota. His new novel, Saturday Night at the Lakeside Supper Club, focuses on a mother, a daughter, a grandmother, and the family business. Like Water for Chocolate by Laura Esquivel (1989) I wasn't ready for this book when I read it in high school, but it recalibrated my notions of long-form narrative, genre conventions, and food writing all at once. Esquivel's novel remains a load-b...
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