The Guardian -
23 Aug 2025 07:00
Spiced fried seasonal vegetables folded through basmati rice and served with a nutty, raita-style dressingMy mothers greatest fears are an empty fridge and underfed family and friends. Thats why theres always a glut of fresh produce in the kitchen, both hers and mine - like mother, like daughter. At this time of year, that means courgettes, and the usual way I dispatch them is in a shaak (dry curry) or a pilau. Todays dish is a combination of the two: spiced fried courgettes, just shy of melted,...
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