The Guardian -
18 Jul 2026 04:00
After living here for years, I can see through that old stereotype. My tip: if your server is not full of bonhomie, why not try saying bonjour?Parisian waiters are professionals, providing an excellent service - they are not rude or unfriendly, just sometimes slightly misunderstood. No, really, hear me out. Were all familiar with the trope of the rude Parisian waiter, looking down their nose at your inferior wine choice. They have been called brusque and unwelcoming, snooty and rude by traveller...
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